New customer Nancy Connaster found PROBAR at a most unique location - the hospital. Whether in truth or simply rumor, hospitals are typically known for lack luster food. A PROBAR is an excellent option …

There are some amazing people out there in this world who are much like the rest of us, going about their day doing “normal” things but through the doing of things the help to change …

It seems that more and more cyclists are finding PROBAR a great companion on long training rides or like customer Lucas Clarke,  on competition day. We’re glad to be a part of cyclists training …

PROBAR customers can be found all over the United States and now more and more of them are showing up in Canada as we are increasing distribution there. At the Seattle Coffee Fest …

One of the more flattering things as a result of making a product that people enjoy is when they like it enough to talk about it on their personal blogs. Here are a couple …

For PROBAR customer Kelly Oliver sharing the bars, whether voluntarily or not, is part of his style. It’s also how he heard about the bars. While training for the LOTOJA cycling race …

When new PROBAR customer Mike Sheehan entered the Italian Bike Fest Ride he never expected to take a wrong turn and thereby make the right connection with PROBAR. Like a match made …

PROBAR customers form a community of healthy, caring people, of this I am sure. …

For some, eating a PROBAR is something they do to replace a meal or to obtain more energy for recovery/sports. Sometimes they eat them for pure enjoyment. Others, like customer Daisy Frearson …

Finding PROBAR was obviously fate for customer David Huck. Check out his story and decide for yourself.
After hiking the John Muir Trail in August 2007 me and two of my good friends from Vermont …