Order by Phone
Oui? Well, while we aren’t fluent in French (yet) we’re very excited that this day has arrived. We’ve been waiting oh so long, but it’s our good…
Blog
May 2009
While we don’t recommend cell phones and other activities that distract from driving while on the freeway, eating a PROBAR may be an exception. Aisha found a…
Ever eaten something and not known what was inside? Yea, me too. But I’m not alone.
New PROBAR customer Amie Hoffner has felt the same, particularly when…
In the world of competitive freeskiing (otherwise known as extreme or big mountain skiing) the courses are difficult and very challenging, but it seems that some competitors…
Are all your friends headed out on a trip this weekend and you’re looking for a reason to hop in the ride and drive to a far…
We’ve had so many comments from customers and retailers about the packaging of the products we make and while we’d like to pat ourselves on the back…
Although our bars have been all over the globe from the South Pole to the to of Everest, PROBAR is starting to go global as we expand…
We recently connected with a gal named Abbie who maintains a blog named Foods That Fit, a journal of her active living and healthy lifestyle. She had…
Art was recently invited to be on the regular podcast that the website Crop to Cuisine produces. Their regular podcasts are quite informative and put together quite well.…
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